A trio of Beef or Turkey Sliders (add cheese 1.00)

Slow Roasted Pulled Pork topped with Grilled Pineapple Relish

Hot or Mild

with Pico de Gallo and Avocado Sour Cream

Choose from our selection of Buffalo, BBQ or Chipotle Honey Glaze
Served with Carrots, Celery and Ranch or Blue Cheese Dressing

Stuffed with Potato and Spinach; served with Cucumber Chive Yogurt Sauce

Stuffed with spiced ground Chicken; served with Cucumber Yogurt Sauce

A selection of Artisan Meats and Cheeses with Chef’s choice accompaniments

Topped with Olive Oil; served with Flatbread

Asian-style Pork Meatballs with Mango Chutney, Swedish Meatballs with Mushroom Sauce
Spicy Italian Meatballs with Tomato Marinara Sauce topped with Parmesan Cheese

Served with either Marinara or Chipotle Seafood Sauce

Served in a Martini Glass with Avocado Sour Cream and Pico de Gallo

Nachos layered with BBQ Pulled Pork or Ground Beef, Monterey Jack, Cheddar and
Tomato Salsa Topped with Guacamole, Sour Cream, Pico de Gallo and Jalapeños

Spinach, Artichoke, Three Cheese Blend, Served with Herbed Flatbread

Chicken Pate served with Toasted Crostinis

Three house-made soft pretzels served with a side crock of melted beer cheddar cheese for dipping

Vegetable filled, served with homemade Asian slaw and soy sauce

Cheddar filled crispy Jalapeño Poppers served with Ranch

with Fresh Mozzarella

with Imported Edam Cheese

served over Mozzarella Cheese

Single Skewer Sandwich
Choose:
Our Brick Oven Flatbread or French Roll
Select one skewer:
Beef with Veg • Chicken with Veg
Chicken Tikka Tandoori with Veg • Simply Veggie
Top with one sauce:
Roasted Tomato Aioli • Cucumber Chive Yogurt
Sauce • Hummus • Roasted Vegetable Relish

Two Skewer Plate
Choose:
Basmati Rice with Fresh Herbs • Wickets Potato Hash
Select two skewers:
Beef with Veg • Chicken with Veg
Chicken Tikka Tandoori with Veg • Simply Veggie
Top with one sauce:
Roasted Tomato Aioli • Cucumber Chive Yogurt
Sauce • Hummus • Roasted Vegetable Relish

All plates are accompanied by our Brick Oven Flatbread.

Traditional Homemade Chilled Soup

Oven Roasted Tomatoes with Fresh Basil; served with a Grilled Cheese Crouton

Homemade with Carrots, Celery, White Meat Chicken & Noodles

Our Original Recipe blended with Herbs & Spices
served with Cheddar Cheese, Scallions & Sour Cream

with Smoked Bacon, a Fried Egg & Cheddar Cheese

with Caramelized Onion & Bleu Cheese

with Roasted Poblano Chiles, Pico de Gallo,
Avocado Mayo & Monterey Jack Cheese

with Sautéed Mushrooms & Tomato Jam

Made in house with your choice of sauce

Hand-formed Char Grilled Beef Burger with your choice of sauce

Cheeses (add 1.00):
Cheddar • American • Swiss • Monterey Jack
Mozzarella • Fontina • Bleu (add 1.50)

Sauces (Choose one. Additional sauces add 1.00 each):
Tomato Jam • Avocado Mayo • Roasted Tomato Aioli
Roasted Red Pepper Aioli • Onion Jam • Chipotle Mayo

with Sautéed Mushrooms and Brown Gravy

Slow Roasted with Savory Herbs and Spices with Grilled Onions

Marinated in Tikka Tandoori Spices with Pickled Onion and Cucumber Chive Yogurt Sauce

Marinated with Lemon and Fresh Herbs

A blend of Cheddar, Provolone, Mozzarella and Swiss Cheeses on Grilled Sourdough Bread

Served with Cabbage Slaw and Chipotle Mayo

Served with a Homemade Coleslaw

Herb Grilled Vegetable Sandwich with Garlic Basil Mayo,
Oven Roasted Plum Tomato, Zucchini and Fresh Mozzarella

Hot Wing Chicken served inside our Grilled Cheese.
Served with Tater Tots, Ranch and Bleu Cheese Dressings for Dipping

Crispy Romaine Lettuce topped with our Homemade Caesar
Dressing, topped with Garlic Croutons and Parmesan Cheese

Mixed Greens with Shredded Carrots,
Roma Tomatoes, Cucumber, Red Onions
and Croutons with your choice of Dressing

Mixed Greens with Grilled Seasonal Fruit, Cranberries
and Candied Walnuts tossed in White Balsamic Vinaigrette

Mixed Greens with Arugula, Roasted Pears,
Crumbled Bleu Cheese and Candied Walnuts drizzled
with a White Balsamic Vinaigrette

Spicy Chipotle Chicken Breast served on fresh
Romaine Lettuce, topped with Black Beans, Cheddar Cheese,
Tomatoes, Cilantro, Guacamole and Sour Cream
Served with Tomatillo Dressing and Tortilla Strips

Tomatoes, Pepitas, Sweet Corn, Arugula, Couscous,
Diced Smoked Salmon served with White Balsamic Vinaigrette

Served with Grilled Shrimp tossed with Citrus Chipotle Dressing

with Chimichurri Sauce, Chef’s Vegetables and Mashed Potatoes

Served atop a bed of Yellow, Green and Black Lentils with a Lemon Dill Butter Sauce

With Kalamata Olives, Tomatoes, Red Onions and Basil. Served with Basmati Rice

Herb stuffed Chicken Breast with Mushrooms and Boursin cheese.
Served with wild rice pilaf and vegetables

Bowtie Pasta tossed in a light creamy Tomato Vodka Sauce

Small ear shaped Pasta tossed in light roasted Garlic Cream Sauce

Served with a White Wine Cream Sauce

Fresh Lobster and lots of Cheese topped with Crisp, Buttery, Panko Bread Crumbs

Grilled Chicken OR Beef sautéed with Onion, Red and Green Peppers,
served with Flour or Corn Tortilla accompanied by Refried Beans, Rice and Salad

Fudge Brownie with a scoop of Creamy Vanilla
Ice Cream and House-made Fudge Sauce

Flavor of the Day, Check with your Server

Served with a Raspberry Swirl

Chef's Seasonal fruit of Choice
and served with vanilla ice cream

Marinated with Lemon and Fresh Herbs; served with Hand-cut Fries & a Pickle

Marinated in Tikka Tandoori Spices, with a Cucumber Chive Yogurt Sauce;
served with Hand-cut Fries & a Pickle

with Roasted Poblano Chiles, Pico de Gallo, Avocado Mayo &
Monterey Jack Cheese; served with Hand-cut Fries & a Pickle

Half pound (8 oz.) Hand-formed Char-grilled Beef or Turkey Burger
served with Hand-cut Fries & a Pickle
(cheese add 1.00)
Cheddar, American, Swiss, Monterey Jack, Mozzarella, Fontina, Bleu (1.50)

¼ lb. All Beef Vienna Hot Dog served with Grilled Onions